Specialty Diets

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At Millcreek Inn, we understand that each guest might have different dietary concerns. We offer gluten free catering, vegetarian wedding menus, and vegan banquet menus. Our Executive Chef is happy to customize each menu based on your needs. We also have the ability to make specialty diet plates upon request for certain guests. That way, the majority of your guests can eat from the regular buffet while your guests with dietary restrictions can enjoy a great meal, as well. We are happy to provide customized estimates to each client for: